JpsBBQ
Well-known member
- Joined
- May 17, 2020
- Messages
- 1,882
- Reaction score
- 2,680
- Location
- United States
- Grill
- Smokefire ex 4, WSM 22, Weber Summit charcoal S6, Weber 22” kettle, Weber Summit natural gas grilling station, various Traegers, Camp Chef WW36, couple BGE’s, pit barrel cooker, and some other stuff
Put this in too early but the extended rest won’t hurt it. Had my hands full plowing snow and some other minor emergencies with rental properties. So it’s off already and resting in a cooler. Wrapped it twice in foil right over the paper and nuked some damp towels to steaming hot for the blanket.
Rubbed with some Suckle Busters SPG and 1836 and a light dusting of some Heath Rules Pecan. I injected it with Kosmos reserve blend and launched it. It was a decent looking choice grade I got real cheap a Kroger a while ago. Felt pretty jiggly when I took it off. Fingers crossed.
See you all later if I’m not too tipsy. Happy and safe New Years to all!
Rubbed with some Suckle Busters SPG and 1836 and a light dusting of some Heath Rules Pecan. I injected it with Kosmos reserve blend and launched it. It was a decent looking choice grade I got real cheap a Kroger a while ago. Felt pretty jiggly when I took it off. Fingers crossed.
See you all later if I’m not too tipsy. Happy and safe New Years to all!
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