Weber afficiando

[drjtcase]

Hello all,

I have been a fan of weber products for over 30 year and currently have a Weber kettle (35 years old), a WSM (18-in) and a Smokefire EX6. I love all these grills but still consider myself an apprentice at cooking because I only do it sporadically. I look forward to hearing from the experts on this forum.

 

[abmet]

Welcome!

 

[primeone]

Welcome to the forum!

Be sure to check out this thread:

🔥 What's cooking on your SmokeFire?

Tonight was pizza night, they turned out pretty good. Right side of the grill definitely cooked better. Could be a hotter side, but I am also using disposable broiler pans on the left side that probably acted as heat deflectors. This is an amazing…and it looks soo yummy & sound so delicious…

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