I didnāt have the delicious beans, but threw in a slab for lunch today myself. Cheers!
Those look great!
Iām out of town so the SmokeFire is taking a siesta, for about a week.
Good looking taters, thats on my list of things to try for sure.
Is there any benefit from doing the potatoes in a skillet as I normally just drop mine on the grill to cook?
Depends what you season it with I think. If you but a compound butter between the slices it will still cook in that..
. Yesterday dry rub chicken wings and beef short ribs, best short ribs Iāve made to date literally melted in your mouth . Love cooking low and slow then cranking it up at the end for hotter cook items like sides or chicken with the open flame; best wings Iāve made too (sorry no wing photos didnāt get the chance!).
