bbqking
Well-known member
- Joined
- Mar 2, 2020
- Messages
- 1,382
- Reaction score
- 1,927
- Location
- Phoenix,Az
- Grill
- EX6, 3, 22” kettles, 18” kettle and a e310 gasser
So started the SF up to do ribs. It was fine. Opened lid once up to temp, placed ribs in. 10 minutes got a temp drop. Said check owners manual, or check pellet level. Did not give error. Didn’t hear pellets dropping, so opened hopper, stirred pellets, I heared them start dropping again. Still dropped temp. Put into shut down mode. It then started pouring out white smoke like me crazy, opened lid, and it went like white smoke bezerk! So I waited till it stopped smoking and realized the pellets where blazing almost to the grill rack. Mind you it’s in shut down mode. Took out racks and all innards and the glow plug area was blazing fire, and the pellets where still dumping in, all while in shut down mode. Waiting for cool down to vacuum, see what the hack happened. I did just switch pellets and the last of the pit boss, first of Weber, was starting. Took meat off before white smoke ruined them.