SOTM SmokeFire Forums - September 2020 Smoke of the Month!

My final is now ready....drum roll please...TADA!
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Brisket and pulled pork sandwich with pickles and cole slaw . Don’t judges me! Pork took about 8 hrs with some all purpose and some bbq rub . Brisket took about 15 hrs with salt the day before and a mixture of pepper , ground mustard , ground chipotle , cayenne , garlic and onion powder before it went on
 

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Brisket and pulled pork sandwich with pickles and cole slaw . Don’t judges me! Pork took about 8 hrs with some all purpose and some bbq rub . Brisket took about 15 hrs with salt the day before and a mixture of pepper , ground mustard , ground chipotle , cayenne , garlic and onion powder before it went on
I want one!!
 
Brisket and pulled pork sandwich with pickles and cole slaw . Don’t judges me! Pork took about 8 hrs with some all purpose and some bbq rub . Brisket took about 15 hrs with salt the day before and a mixture of pepper , ground mustard , ground chipotle , cayenne , garlic and onion powder before it went on
Now thats a beautiful thing
 
I might have to mention in the rules next month, no hot or smoked dogs :)
I don’t know how you could limit the good old dog?! To me that almost like limiting water for a shower. One of my favorite things is a good old hotdog with mustard. You can build a great dog anytime. So many ways to create one...
 
Agreed love a good hot dog. Sometimes with just mustard and other timEs with bunch of toppings. Though I love Brats even more.
 
Agreed love a good hot dog. Sometimes with just mustard and other timEs with bunch of toppings. Though I love Brats even more.
Do t even get me going on brauts! There is a place here called Luke’s, from Chicago...omgoodness! Not to mention Dazzos, also from there. Teds hotdogs, indoor charcoal grilled dogs. And there is a gob if these Mexican joints that make these amazing dogs that are out of this world.
 
Do t even get me going on brauts! There is a place here called Luke’s, from Chicago...omgoodness! Not to mention Dazzos, also from there. Teds hotdogs, indoor charcoal grilled dogs. And there is a gob if these Mexican joints that make these amazing dogs that are out of this world.
Teds Hot Dogs originated in my home town of Buffalo, New York. Before I retired I was in Phoenix at least once a month at our second largest office, and back then they were still serving only Sahlen’s Hot Dogs, another Buffalo tradition.
 

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Weber cast iron grates FTW Front and Side Tables have made it to the site. Anyone have plans to use SmokeFire for Christmas meal? Weekday cooks Funky chicken stack. Weber front shelves installed
Weber cast iron grates FTW Front and Side Tables have made it to the site. Anyone have plans to use SmokeFire for Christmas meal? Weekday cooks Funky chicken stack.
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